Recipe: Appetizing 231. Pindang Tongkol Sambal Matah

Delicious, sambal and tasty.

231. Pindang Tongkol Sambal Matah.

231. Pindang Tongkol Sambal Matah You can cook 231. Pindang Tongkol Sambal Matah using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of 231. Pindang Tongkol Sambal Matah

  1. Prepare 1/2 ekor of pindang tongkol.
  2. You need 8 butir of bawang merah, potong2.
  3. You need Secukupnya of cabai rawit, iris.
  4. Prepare 1 btg of serai ambil putihnya, iris.
  5. Prepare 4 lbr of daun jeruk, buang tulangnya iris.
  6. You need 1 sdm of air jeruk nipis.
  7. Prepare Secukupnya of garam, gula pasir.
  8. It's 3-4 sdm of minyak panas.

231. Pindang Tongkol Sambal Matah step by step

  1. Bersihkan ikan, kukus.
  2. Suwir2 ikan.
  3. Campur jadi satu cabai, bawang merah, serai, daun jeruk, remas2 (tangan pake plastik ya).
  4. Panaskan minyak, tuang ke sambal beri garam, gula, jeruk nipis.
  5. Campur ikan dengan sambal matah.